Prepared this for tea today. Bought a loaf of bread last week & only a few slices been consumed so far. The expiry date is just around the corner and I've to come up with something fast before they got fungated.
So, here we are.......my Simple Breadstick - darn simple !
Breadsticks
Slices of bread, cut into long, small pieces
Oil for frying
Fine granulated sugar
How To
- Fry the bread till golden brown
- Drain the excessive oil
- Roll the bread in sugar
- Ready to be served
See, I told you it's darn simple !!
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