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Dessert

Sunday, May 17, 2009

Simple Breadsticks



Prepared this for tea today. Bought a loaf of bread last week & only a few slices been consumed so far. The expiry date is just around the corner and I've to come up with something fast before they got fungated.

So, here we are.......my Simple Breadstick - darn simple !



Breadsticks


Slices of bread, cut into long, small pieces
Oil for frying
Fine granulated sugar


How To

- Fry the bread till golden brown

- Drain the excessive oil

- Roll the bread in sugar

- Ready to be served



See, I told you it's darn simple !!




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