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Dessert

Tuesday, September 8, 2009

Padprik


Ain & Ija.....this is for you guys......buat jangan tak buat !


Ingredients
300 gm ayam / udang / sotong
4 btg kacang panjang, dikerat2 about 3 cm long
1 small sized carrot, di hiris2
Cauliflower, cut into small pieces
2 tbsp chilli paste
3 garlics, crushed
1 big onion, wedged
1 lemon grass, crushed
2 - 3 kaffir leaves, koyak2 kan
4 - 5 cili padi, crushed


For The Sauce
3 tbsp oyster sauce }
3 tbsp chilli sauce } mix all sauces with
3 tbsp tomato sauce } 1/2 cup of water
2 tbsp soya sauce }


How To
- Fry the garlics till fragrant.
- Add in chilli paste & fry till it's well cooked
- Then put in the chicken, onion, lemon grass, cili padi & the lime leaves
- Put in the sauces mixture & stir for a while.
- Add the vegetables. Do not add anymore salt / sugar
- Wait till the vegetables are cooked.
- Add water if needed.
- Serve & enjoy.


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