Spicy Fried Beef

A super simple recipe to those who doesnt wanna spend lots of time in the kitchen. Simple yet nice. Preparation time would take about 10 minutes and cooking time is another 10 minutes. So, by 20 minutes max. you'll get yourself one decent dish to pleased your family.

Ingredients

400 gm beef, thinly sliced

5-6 stalks long beans

3 red chillies

5 bird’s eye chillies

3 garlics

1 big onion, wedged

How To

		Cut the long beans into 2” length. Marinate the beef with salt, tumeric & a tablespoon of chilli powder
		Pound all the chillies with garlic – the chillies doesnt need to be so fine. Omit the bird’s eye chillies if you dont want it to be too hot.
		Using a high flame, fry the beef with a bit of oil for about a minute or till the colour changed. Dont overcooked the beef as it’ll make them hard. Put aside.
		With the same oil, fry the long beans till soften. Put aside together with the beef.
		Fry the onions till yellowish. Then add the pounded chillies & fry for 1-2 mins till fragrant.
		Add salt & sugar to taste. Finally mix the beef & long beans altogether.
		Dish out & serve with rice while hot. Can be eaten with porridge & bread too.