Double Chocolate Muffin

So, this is the baking project that I mentioned in my last posting. I've actually wanted to bake the Kenny Roger's muffin since I've just found the recipe from the net a few days ago. To my disappointment, I've ran out of baking powder. Damn!

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Since I've already set my mind to bake a muffin tonite, I still have to do it. Otherwise I would be surrounded with this unpleasant feelings around me......and I dont think i would like to be in that situation. So, I flip through my "kitab" to look for a recipe which does not require any baking powder. That's how I end up with this Double Chocolate Muffins. It's a very easy recipe with a normal kindof ingredients. The method is even more easier. You just have to dumb everything in & mix them well......oh yeah, it is THAT easy.

So, to those who would like to try out this recipe (which I highly recommend), here you are :

Ingredients

9 oz self raising flour

1 tsp bicarbonate of soda

1/2 tsp salt

5 tbsp cocoa powder

4 oz chocolate chips

5 oz brown sugar

260 ml full cream milk

90 ml vegetable oil (I've used corn oil instead)

1 tsp vanilla essence

1 egg

How To

Preheat oven @ 160 deg. C

Sift flour, bicaronate of soda & cocoa into a bowl. Add chocolate chips, salt and sugar.

Add in milk, oil, vanilla & egg to the dry ingredients.

Mix the ingredients but dont over beat as it will make the muffins heavy.

Bake for 10 mins. This will make about 45 pcs of mini muffins.

Happy baking !